Seafood Literacy’s Mission: 

To fill a void in the traditional retail education system, which often overlooks teaching about sustainable seafood.

Grant Project Goal(s):

To support education of retail seafood counter associates via the Seafood Literacy e-learning program.

Immediate Objective(s):

To educate retail seafood counter associates on why sustainable seafood matters, sustainability from sourcing to serving, and types of fishing and aquaculture methods, providing further confidence to counter associates when discussing seafood sustainability and other seafood topics with consumers.

Key Learnings:

In progress.

For more information check out the program at https://seafoodretailer.rouxbe.com (Use access code: eatseafood for complimentary access) or contact Katy at katy@forcodandcountry.com.

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Seafood and Gender Equality (SAGE)

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Seafood and Fisheries Emerging Technology (SAFET)